Consuming full-fat dairy products effective against diabetes and obesity

11 Apr 2016


A study published in the journal Circulation found out that people consuming full-fat products have 44 percent reduced risk in developing diabetes.

Nature World News


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Adrenal Diabetes Metabolism Obesity Cardiovascular Bone Endocrine-Disrupting Chemicals Endocrine-Related Cancer Neuroendocrinology Reproduction Steroid and Steroidogenesis Thyroid

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